Composición del suplemento Tamaño de la porción: 1 Capsule Porciones por envase: 120 Cantidad
por porción % Ingesta
de referencia
(IR) Probiotic Blend (which contains 8 Billion Active Organisms**) Lactobacillus acidophilus (LA-14), Lactobacillus plantarum (LP-115), Lactobacillus paracasei (LPC-37), Lactobacillus rhamnosus (LR-32), Lactobacillus salivarius (LS-33), Lactobacillus casei (LC-11), Streptococcus thermophilus (ST-21), Bifidobacterium bifidum (BB-06), Lactobacillus bulgaricus (LB-87), Lactobacillus brevis (LBR-35), Lactobacillus gasseri (LG-36), Bifidobacterium longum (BL-05), Bifidobacterium lactis (BL-04), Bifidobacterium breve (BB-03) 97 mg * FOS (Fructooligosaccharides) 5 mg * Otros ingredientes: Cellulose (Plant Origin), Gelatin Capsule, Vegetable Magnesium Stearate, Silica. Modo de empleo: For adults, take one (1) quick release capsule one to two times daily, preferably with meals. Refrigerate after opening. ADVERTENCIA: †These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
If you are pregnant, nursing, taking any medications or have any medical condition, consult your doctor before use. If any adverse reactions occur, immediately stop using this product and consult your doctor. If seal under cap is damaged or missing, do not use. Keep out of reach of children. Store unopened container in a cool, dry place. Otra información: **at time of manufacture * Ingesta de referencia (IR) no establecida. Importance of a Probiotic
Probiotics are natural microorganisms that colonize your digestive system. These organisms are crucial for proper nutrient absorption and immune support within the body.**
They are found in a variety of the foods we eat, most commonly yogurt and other dairy products. A quality supplement provides what foods cannot, a hand-selected choice of strains and organisms to help you maintain a proper probiotic regimen. Top Probiotic Food Sources Yogurt
Made from milk that has been fermented by bacteria, mainly lactic acid and bifidobacterial. Kefir
A fermented probiotic milk drink made by adding kefir grains to cow’s or goat’s milk. Tempeh
Fermented soybean product that forms a firm patty whose flavor is earthy. Kimchi
Kimchi is a fermented spicy Korean dish made with cabbage and herbal seasoning. Miso
Miso is a Japanese seasoning traditionally made by fermenting soybeans with a fungus called koji. Kombucha
Black or green tea drink fermented in bacteria and yeast. Lindberg Probiotic Features
– Probiotic Blend (97 mg)
– FOS (Prebiotic)
– Supports Digestive Health and Intestinal Function**
– 8 Billion Active Organisms
Lindberg® Probiotic is the ultimate probiotic, containing over 8 billion active organisms from 14 key probiotic strains (including the naturally-occurring metabolic product produced by Lactobacilli) at the time of manufacture! Also included is 5 mg of FOS, a soluble prebiotic fiber that helps feed the friendly flora in your digestive system. Collectively, this optimal blend of probiotic and prebiotic works to support digestive health and intestinal function in the body.** Continuar a Health Encyclopedia Descargo de responsabilidad Health Encyclopedia es un proveedor independiente de información sobre salud y bienestar. Se trata de un recurso externo que PipingRock ofrece de forma gratuita a sus clientes. PipingRock no avala ni garantiza la precisión de esta documentación externa. Haga clic aquí para que se le redirija a Health Encyclopedia desde nuestro sitio web.
